Banana bread (with applesauce)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
bananas, ripe (3-4)sugar, 1/2 cupSplenda, 1/2 cupEgg Beaters, 1/2 cupunsweetened applesauce, 1/2 cupvanilla, 1 tspelt flour, 2 cupsbaking soda, 1/2 tsalt, 1 tbaking powder, 1 T
Directions
Preheat oven to 350 degrees F. Blend first 3 ingredients. Add Egg Beaters, applesauce and vanilla. Blend well. Add remaining ingredients and mix well. Pour into a greased loaf pan. Bake for 45 minutes.

Serving Size: 8 servings (1 loaf)

Number of Servings: 8

Recipe submitted by SparkPeople user CPRESSON.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 208.4
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 30.4 mg
  • Total Carbs: 46.0 g
  • Dietary Fiber: 3.2 g
  • Protein: 4.7 g

Member Reviews