Fry Sauce
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
Directions
KetchupMayonnaise
The thing to remember about fry sauce is that it is a 2:1 ratio ketchup to mayo. So This recipe is 1 cup of ketchup to half cup of mayo. Mix the two together and add any spices to taste.
Serving Size: 2 Tablespoons
Number of Servings: 12
Recipe submitted by SparkPeople user BLUEY29.
Serving Size: 2 Tablespoons
Number of Servings: 12
Recipe submitted by SparkPeople user BLUEY29.
Nutritional Info Amount Per Serving
- Calories: 86.7
- Total Fat: 6.7 g
- Cholesterol: 2.5 mg
- Sodium: 260.0 mg
- Total Carbs: 5.3 g
- Dietary Fiber: 0.0 g
- Protein: 0.1 g
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