Fry Sauce

  • Minutes to Prepare:
  • Number of Servings: 12
Ingredients
KetchupMayonnaise
Directions
The thing to remember about fry sauce is that it is a 2:1 ratio ketchup to mayo. So This recipe is 1 cup of ketchup to half cup of mayo. Mix the two together and add any spices to taste.

Serving Size: 2 Tablespoons

Number of Servings: 12

Recipe submitted by SparkPeople user BLUEY29.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 86.7
  • Total Fat: 6.7 g
  • Cholesterol: 2.5 mg
  • Sodium: 260.0 mg
  • Total Carbs: 5.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.1 g

Member Reviews