Balsamic vinegarette
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
1 Part extra virgin olive oil1 Part balsamic vinegar1 clove garlic mincedsprinkle dried mustardSalt and pepper to taste
Combine ingredients in a covered jar, shake and serve
Serving Size: 2 TBS
Number of Servings: 1
Recipe submitted by SparkPeople user TERSAV.
Serving Size: 2 TBS
Number of Servings: 1
Recipe submitted by SparkPeople user TERSAV.
Nutritional Info Amount Per Serving
- Calories: 132.5
- Total Fat: 14.0 g
- Cholesterol: 0.0 mg
- Sodium: 5.5 mg
- Total Carbs: 2.0 g
- Dietary Fiber: 0.0 g
- Protein: 0.2 g
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