Orzo Pasta Salad

Name: Orzo Pasta Salad Recipe
Yield: 6
Ingredients: 1 package of Orzo Pasta; 1 can of Artichoke hearts in water quartered; 1 can of sliced black olives; 1 bag of Fresh Express Baby Kale Mix; 20 grape tomatoes quartered; 8 oz. feta cheese crumbled; (optional) pine nuts

Number of Servings: 6

Ingredients

1 package of Orzo Pasta1 can of Artichoke hearts in water, quartered1 can of sliced black olives1 bag of Fresh Express Baby Kale Mix20 grape tomatoes, quartered8 oz. feta cheese, crumbled(optional) pine nuts

Directions

Cook orzo according to package instructions. Add Kale mix while the orzo is still warm, wilting the greens slightly. Add remaining ingredients, saving feta for last. For best results, allow the mixture to cool slightly before adding the feta.

Serving Size: makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user SOPRANINO9.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 508.2
Total Fat: 19.1 g
Cholesterol: 33.6 mg
Sodium: 632.1 mg
Total Carbs: 71.2 g
Dietary Fiber: 3.7 g
Protein: 17.1 g

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