Spaghetti with Zesty Bolognese

Name: Spaghetti with Zesty Bolognese Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1
Ingredients: 1 small onion chopped; 1/4 cup KRAFT Light Zesty Italian Reduced Fat Dressing; 1 lb. extra lean ground beef; 1 can (15 oz.) tomato sauce; 1 can (14 oz.) diced tomatoes undrained; 2 Tbsp. PHILADELPHIA Neufchatel Cheese; 12 oz. spaghetti; 1/4 cup KRAFT 100% Grated Parmesan Cheese

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Minutes to Prepare: 10
Minutes to Cook: 30

Number of Servings: 1

Ingredients

1 small onion, chopped1/4 cup KRAFT Light Zesty Italian Reduced Fat Dressing1 lb. extra lean ground beef1 can (15 oz.) tomato sauce1 can (14 oz.) diced tomatoes, undrained2 Tbsp. PHILADELPHIA Neufchatel Cheese12 oz. spaghetti1/4 cup KRAFT 100% Grated Parmesan Cheese

Directions

Cook onions in large skillet on medium heat. Increase heat to medium-high heat. Add meat; cook, stirring frequently, until browned. Stir in tomato sauce and tomatoes. Bring to boil. Reduce heat to medium-low heat; simmer 15 min. Remove from heat. Stir in Neufchatel cheese until well blended.
Meanwhile, cook pasta as directed on package.
Spoon sauce over cooked pasta. Sprinkle with Parmesan cheese.

Serving Size: 6 1-cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user C110LBS2GO.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving