Savory Cheesecake Snacks (low carb & gluten free)

Name: Savory Cheesecake Snacks (low carb & gluten free) Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 21
Ingredients: 1 brick cream cheese (room temperature); 1 egg beaten; 2 tbsp sour cream; 1/2 cup shredded cheddar cheese; 1/4 cup bacon bits (I used Kirkland brand); 1/4 cup chopped green onion

(1)

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 21

Ingredients

1 brick cream cheese (room temperature)1 egg beaten2 tbsp sour cream1/2 cup shredded cheddar cheese1/4 cup bacon bits (I used Kirkland brand)1/4 cup chopped green onion

Directions

Preheat oven to 350 degrees. Mix cream cheese, sour cream and egg together using a hand mixer. Mix in the remaining ingredients by hand. On parchment lined baking sheets, drop mounds of the mix, 1 TBSP each. Bake for 15 minutes or until set. The snacks will feel springy to the touch when done. They shouldn't really brown at all.

Serving Size: Makes 21 Snacks

Number of Servings: 21

Recipe submitted by SparkPeople user BOBBIESTINGER.

Servings Per Recipe: 21

Nutritional Info Amount Per Serving

Calories: 60.8
Total Fat: 5.5 g
Cholesterol: 24.0 mg
Sodium: 98.6 mg
Total Carbs: 0.6 g
Dietary Fiber: 0.0 g
Protein: 2.4 g

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