Pizza Crust, Low Carb
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1 (8 oz.) package of full fat cream cheese (room temp.)2 eggsFreshly ground black pepperGarlic powder1/4 cup grated Parmesan cheeseToppings and Homemade sauce with no sugar.
Preheat oven to 350.
Butter a 9×13 baking dish
Blend cream cheese and eggs and season with pepper & garlic powder
Add parmesan cheese and stir until combined
Pour into buttered baking dish
Bake for 17 minutes or until golden brown
Let crust cool for 10 minutes before adding toppings
After crust is cooked, raise oven to 400 degrees
Add toppings
Bake for 8 minutes or until cheese is bubbly
Serving Size: 12 slices
Number of Servings: 12
Recipe submitted by SparkPeople user MOXIE6.
Butter a 9×13 baking dish
Blend cream cheese and eggs and season with pepper & garlic powder
Add parmesan cheese and stir until combined
Pour into buttered baking dish
Bake for 17 minutes or until golden brown
Let crust cool for 10 minutes before adding toppings
After crust is cooked, raise oven to 400 degrees
Add toppings
Bake for 8 minutes or until cheese is bubbly
Serving Size: 12 slices
Number of Servings: 12
Recipe submitted by SparkPeople user MOXIE6.
Nutritional Info Amount Per Serving
- Calories: 88.0
- Total Fat: 7.4 g
- Cholesterol: 55.9 mg
- Sodium: 120.4 mg
- Total Carbs: 0.8 g
- Dietary Fiber: 0.0 g
- Protein: 3.2 g
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