Gluten Free Peanut Butter Cookie

Name: Gluten Free Peanut Butter Cookie Recipe
Yield: 24
Ingredients: 1 cup reduced fat Peanut Butter; 3/4 cup brown sugar; 1/2 cup oats; 1/4 cup egg substitute; 1 tsp vanilla extract

(1)

Number of Servings: 24

Ingredients

1 cup reduced fat Peanut Butter3/4 cup brown sugar1/2 cup oats1/4 cup egg substitute1 tsp vanilla extract

Directions

Mix all ingredients
Place balls of cookie dough on cookie sheet coated in non-stick spray, and press with fork
Bake at 350 for 9 minutes

Serving Size: Makes 24 cookies

Number of Servings: 24

Recipe submitted by SparkPeople user ICENINJA.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 74.7
Total Fat: 3.2 g
Cholesterol: 0.0 mg
Sodium: 63.6 mg
Total Carbs: 11.3 g
Dietary Fiber: 0.7 g
Protein: 2.3 g

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Member Reviews

DGRIFFITH51
These are quick and easy to make, I made them with coconut sugar and natural peanut butter. I also added 3 dark chocolate chips per cookie. - 3/23/17