Meat/Veggie Spaghetti Sauce

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  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 large can crushed tomatoes1 can petite diced tomatoes1 can canellini beans (drained, rinsed)1/2 lb fresh mushrooms (sliced)1 small onion (diced)1 lb ground beef (browned)1/2 T Basil2 T Oregano1 T Italian Seasoning1 T Parsley2 t sea salt
Directions
Place all ingredients in a crockpot and cook on low for 5 hours. Stir occasionally.

Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user MMJ2000.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 268.8
  • Total Fat: 6.1 g
  • Cholesterol: 43.9 mg
  • Sodium: 692.0 mg
  • Total Carbs: 33.1 g
  • Dietary Fiber: 10.8 g
  • Protein: 26.7 g

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