Banana Pancakes (low carb)
- Number of Servings: 1
Ingredients
Directions
1 Banana2 eggs
Mix the banana and the eggs. Pour in sprayed skillet. Cook till bubbly, then turn over.
Serving Size: Makes 1 to 6 pancakes, depending on size
Number of Servings: 1
Recipe submitted by SparkPeople user JSOCCERMOM70.
Serving Size: Makes 1 to 6 pancakes, depending on size
Number of Servings: 1
Recipe submitted by SparkPeople user JSOCCERMOM70.
Nutritional Info Amount Per Serving
- Calories: 249.4
- Total Fat: 10.0 g
- Cholesterol: 372.0 mg
- Sodium: 143.6 mg
- Total Carbs: 27.8 g
- Dietary Fiber: 3.1 g
- Protein: 13.9 g
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