dehydrated chili lemon brazil nuts

  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
##*Brazil Nuts, Raw (1 oz, about 10 nuts), 16 oz (remove)##*agave (organic raw blue agave syrup - dark), 4 tbsp (remove)##**Lemon Juice, 1 tbsp (remove)##*Chili powder, 3 tbsp (remove)
Directions
soak nuts for 1-2 hours, slice and mix with other ingredients. dehydrate until crunchy, about 1-2 days (or roast)

Serving Size: 16 1 oz servings

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 200.0
  • Total Fat: 19.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 208.8 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 2.1 g
  • Protein: 4.2 g

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