Low Fat Apple Cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
Whole wheat flourBaking sodaApplesApplesauceEgg SugarAlmonds
Preheat oven to 350 degrees and coat your baking pan with cooking spray.
In a small mixing bowl, mix flour, baking soda, pumpkin pie spice and salt with a whisk. Set aside.
In a larger bowl, mix white sugar, apples, chopped nuts, egg and applesauce. Stir until combined. Add the flour mixture and stir to combine. Pour mixture into the greased pan.
Bake for 30-32 minutes
Serving Size: Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user LEANNEBARTLETT.
In a small mixing bowl, mix flour, baking soda, pumpkin pie spice and salt with a whisk. Set aside.
In a larger bowl, mix white sugar, apples, chopped nuts, egg and applesauce. Stir until combined. Add the flour mixture and stir to combine. Pour mixture into the greased pan.
Bake for 30-32 minutes
Serving Size: Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user LEANNEBARTLETT.
Nutritional Info Amount Per Serving
- Calories: 188.0
- Total Fat: 2.5 g
- Cholesterol: 23.3 mg
- Sodium: 239.7 mg
- Total Carbs: 40.3 g
- Dietary Fiber: 3.8 g
- Protein: 4.1 g
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