Wheat Pasta Salad w/ Chicken, Broccoli, Carrots (1 Cup)
- Number of Servings: 9
Ingredients
12 oz wheat pasta (spirals)2/3 cups Light Italian Dressing3 Chicken Thighs, boneless/skinless, cut into chunksBroccoli, fresh - about 1 cup chopped14 baby carrots, chopped
Boil pasta according to directions
Boil chicken until done
Toss all ingredients together.
Number of Servings: 9
Recipe submitted by SparkPeople user SHANKURJ.
Boil chicken until done
Toss all ingredients together.
Number of Servings: 9
Recipe submitted by SparkPeople user SHANKURJ.
Nutritional Info Amount Per Serving
- Calories: 193.9
- Total Fat: 4.3 g
- Cholesterol: 19.3 mg
- Sodium: 169.6 mg
- Total Carbs: 25.9 g
- Dietary Fiber: 4.8 g
- Protein: 11.1 g
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