EZ Balsamic Dijon Vinaigrette (2 Tbsp. serving)
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
1/2 cup balsamic vinegar, (good quality)1/2 cup extra virgin olive oil1 tablespoon Dijon mustard1/2 tablespoon dried basil1/8 teaspoon salt1/4 teaspoon freshly ground black pepper
Place all ingredients in a 10 ounce salad dressing bottle. Shake vigorously until combined.
Serving Size: makes 8 2-Tablespoon servings
Number of Servings: 8
Recipe submitted by SparkPeople user KATELJM.
Serving Size: makes 8 2-Tablespoon servings
Number of Servings: 8
Recipe submitted by SparkPeople user KATELJM.
Nutritional Info Amount Per Serving
- Calories: 138.0
- Total Fat: 14.0 g
- Cholesterol: 0.0 mg
- Sodium: 86.4 mg
- Total Carbs: 2.0 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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