Homemade instant oatmeal
- Number of Servings: 22
Ingredients
10 cups oatmeal1 teaspoon salt1 1/4 cups brown sugar2 teaspoons cinnamon1 cup powdered dry milk
1.Put 6 cups of the oats into a large bowl.
2.Add the remaining 4 cups of oats into a blender.
3.Blend until almost powdery, then pour into the large bowl.
4.Add salt, brown sugar, powdered milk and cinnamon into the large bowl.
5.Mix well until everything is combined.
Serving Size: 21-24 snack size bags
2.Add the remaining 4 cups of oats into a blender.
3.Blend until almost powdery, then pour into the large bowl.
4.Add salt, brown sugar, powdered milk and cinnamon into the large bowl.
5.Mix well until everything is combined.
Serving Size: 21-24 snack size bags
Nutritional Info Amount Per Serving
- Calories: 187.1
- Total Fat: 2.7 g
- Cholesterol: 0.0 mg
- Sodium: 10.7 mg
- Total Carbs: 41.8 g
- Dietary Fiber: 3.6 g
- Protein: 4.9 g
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