Black Forest Cake

Name: Black Forest Cake Recipe
Prep time: 5 min
Cook time: 22 min
Total time: 27 min
Yield: 28
Ingredients: 1 Chocolate cake mix (dry); 1 cn cherry pie filling; .5 C egg whites

Minutes to Prepare: 5
Minutes to Cook: 22

Number of Servings: 28

Ingredients

1 Chocolate cake mix (dry)1 cn cherry pie filling.5 C egg whites

Directions

Combine all ingredients. Beat 3 minutes. Spoon into cupcake paper lined tins. Bake 22 minutes or until done.
Frost if desired.

Serving Size: 1 cupcake

Number of Servings: 28

Recipe submitted by SparkPeople user AURORADAWN5.

Servings Per Recipe: 28

Nutritional Info Amount Per Serving

Calories: 97.7
Total Fat: 1.3 g
Cholesterol: 0.0 mg
Sodium: 206.7 mg
Total Carbs: 23.5 g
Dietary Fiber: 0.8 g
Protein: 1.6 g

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