Margarita Chicken w/ Grilled Avocado
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
4 Chicken breast halvesMarinade1 c fresh lime juice3 oz tequila1 jalapeno pepper (pureed)2 T salt1 T sugar1 avocado
Cut chicken breasts into four cutlets. Make shallow, diagonal cuts across one side of each piece.
Prepare marinade and marinate chicken at least 2 hours but preferably overnight.
Eight avocado and spray with olive oil.
Grill chicken until cooked through, ~10 minutes on each side. Grill avocado during last five minutes of chicken cooking, flipping once, or until grill marks develop.
Serve chicken with avocado slices arranged on top & lime wedge on the side.
Makes 4 dinner-sized servings.
Number of Servings: 4
Recipe submitted by SparkPeople user PERSEPHONE451.
Prepare marinade and marinate chicken at least 2 hours but preferably overnight.
Eight avocado and spray with olive oil.
Grill chicken until cooked through, ~10 minutes on each side. Grill avocado during last five minutes of chicken cooking, flipping once, or until grill marks develop.
Serve chicken with avocado slices arranged on top & lime wedge on the side.
Makes 4 dinner-sized servings.
Number of Servings: 4
Recipe submitted by SparkPeople user PERSEPHONE451.
Nutritional Info Amount Per Serving
- Calories: 216.7
- Total Fat: 8.1 g
- Cholesterol: 65.7 mg
- Sodium: 77.4 mg
- Total Carbs: 5.0 g
- Dietary Fiber: 3.0 g
- Protein: 27.1 g
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