kale quinoa salad with lemon garlic dressing

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1/2 bunch kale1/2 c quinoa2 cloves garlic1/4 red onion, diced2 tbsp. tahini (maybe less next time)juice and zest of 1 lemon1 tbsp. apple cider vinegar
Directions

Serving Size: makes roughly 6 1c servings

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 125.5
  • Total Fat: 4.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 37.3 mg
  • Total Carbs: 19.4 g
  • Dietary Fiber: 2.8 g
  • Protein: 5.1 g

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