Chorizo Hommus ( SOYA)
- Minutes to Prepare:
- Number of Servings: 14
Ingredients
Directions
45 grams soya chorizo Mixed pepper strips 1 cup .25 cup chopped onion 1 tbsp. extra Virgin Olive Oil. Juice of 1 lemon 2 oz. white Vinegar 3 cup of Garbanzos (chick peas)
Fry in the oil the onion and strips to caramel point, about half way of the frying add the chorizo and cook together. Let cool a little. Put the rest of the ingredients in a processor adding the chorizo, blend until is smooth add cummins and garlic salt to taste.
Serving Size: 14 PORTIONS OF QUARTER OF A CUP EACH.
Number of Servings: 14
Recipe submitted by SparkPeople user MANOLY.
Serving Size: 14 PORTIONS OF QUARTER OF A CUP EACH.
Number of Servings: 14
Recipe submitted by SparkPeople user MANOLY.
Nutritional Info Amount Per Serving
- Calories: 79.8
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 18.9 mg
- Total Carbs: 12.7 g
- Dietary Fiber: 0.1 g
- Protein: 3.3 g
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