crisp topping

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
oatsSplenda brown sugar blendbuckwheat flouroat flouroilcinnamongingersalt optional
Directions
mix dry ingrediants
add oil
sprinkle on top of apples
bake 350
30 min

Serving Size: 24 servings

Number of Servings: 1

Recipe submitted by SparkPeople user MCFITZ2.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 2,256.4
  • Total Fat: 120.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.6 mg
  • Total Carbs: 229.9 g
  • Dietary Fiber: 17.8 g
  • Protein: 17.7 g

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