banana bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
Banana, fresh, 3 extra small (less than 6" long) (remove)*Earth Balance Margarine, 8 tbsp (remove)Granulated Sugar, .75 cup (remove)Egg, fresh, whole, raw, 2 large (remove)*Flour, white, 1.5 cup (remove)Baking Powder, 1 tsp (remove)
cream butter and sugar add bananas,eggs and dry ingredients sifted together. Mix to moisten and pour into loaf pan. Bake at 300 for 1-1.5 hrs.
Serving Size: makes 12 slices
Number of Servings: 1
Recipe submitted by SparkPeople user DIANARYOUNG.
Serving Size: makes 12 slices
Number of Servings: 1
Recipe submitted by SparkPeople user DIANARYOUNG.
Nutritional Info Amount Per Serving
- Calories: 2,257.4
- Total Fat: 84.2 g
- Cholesterol: 372.0 mg
- Sodium: 1,436.6 mg
- Total Carbs: 350.7 g
- Dietary Fiber: 11.4 g
- Protein: 34.6 g
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