Creamy Cucumber Salad

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
1 large diced cucumber2 tablespoon light sour cream1 tsp splendasalt & pepper to taste
Directions
Peel and dice cucumber, stir in sour cream, and splenda. Add salt and pepper to taste.

Serving Size: 4 - 1/2 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user TBACKHAUS.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 16.0
  • Total Fat: 0.7 g
  • Cholesterol: 2.5 mg
  • Sodium: 7.2 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.8 g

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