Apple Chicken Salad

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
2 c Mixed greens1 (half)grilled boneless skinless chicken breast, sliced3/4 c sun dried tomatoes (julienne)1/2 cup thinly sliced granny smith appletop with balsamic vinegar or vinaigrette
Directions
Simply put together, toss and eat... A great way to use left over chicken for a FAST meal.

Number of Servings: 1

Recipe submitted by SparkPeople user .

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 342.9
  • Total Fat: 5.6 g
  • Cholesterol: 68.4 mg
  • Sodium: 1,086.5 mg
  • Total Carbs: 42.2 g
  • Dietary Fiber: 9.7 g
  • Protein: 35.7 g

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