crockpot buffalo chicken breast
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
6 lbs boneless skinless chicken breast1 bottle Frank's hot sauce1 pkg dry ranch dressing mix
place chicken, hot sauce and ranch dressing in crock pot and cover. cook on low to medium for 8 hours. remove top and pull with tongs. great on top of crispy romaine, a bed of rice or in a sandwich.
Serving Size: makes 12 1 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user SHIREENBRO.
Serving Size: makes 12 1 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user SHIREENBRO.
Nutritional Info Amount Per Serving
- Calories: 260.0
- Total Fat: 5.0 g
- Cholesterol: 140.0 mg
- Sodium: 925.0 mg
- Total Carbs: 2.0 g
- Dietary Fiber: 0.0 g
- Protein: 44.0 g
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