Sweet Potato Cakes

  • Number of Servings: 4
Ingredients
sweet potatoessoy sauceflourgreen onionhoneyred chileSauce:greek yogurtsour creamolive oillemon juicecilantro
Directions


Serving Size: 4 cakes

Number of Servings: 4

Recipe submitted by SparkPeople user JROJI0928.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 479.2
  • Total Fat: 25.5 g
  • Cholesterol: 35.0 mg
  • Sodium: 428.5 mg
  • Total Carbs: 58.6 g
  • Dietary Fiber: 7.0 g
  • Protein: 8.5 g

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