banana cinnamon cupcake

Name: banana cinnamon cupcake Recipe
Yield: 10
Ingredients: .3 cup butter softened; .5 cup brown sugar; 2 eggs; .5 cup self raising flour; 1 tsp cinnamon; 1 ripe banana mashed

Number of Servings: 10

Ingredients

.3 cup butter softened.5 cup brown sugar2 eggs.5 cup self raising flour1 tsp cinnamon1 ripe banana mashed

Directions

Number of Servings: 10

Recipe submitted by SparkPeople user YDEGRUCHY.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 138.6
Total Fat: 6.6 g
Cholesterol: 42.5 mg
Sodium: 90.6 mg
Total Carbs: 18.4 g
Dietary Fiber: 0.5 g
Protein: 2.1 g

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