Michelle's sweet tea
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Directions
1 cup sugar5 tea bags Red Rose1 gallon water
half of the water in a pan add the tea bags boil. after 5 minutes of boiling remove tea bags. add the 1 cup sugar and stir. In a gallon container pour in the sugar mixute and the rest of the water.
Serving Size: makes 16 8oz servings
Number of Servings: 16
Recipe submitted by SparkPeople user WHITEBOXER.
Serving Size: makes 16 8oz servings
Number of Servings: 16
Recipe submitted by SparkPeople user WHITEBOXER.
Nutritional Info Amount Per Serving
- Calories: 47.6
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 4.7 mg
- Total Carbs: 12.5 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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