Cheesy Meatloaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
##*Ground Beef 93% Lean, 20 oz (remove)##Egg, fresh, whole, raw, 2 large (remove)##Milk, 1%, 0.50 cup (remove)##*4C Breadcrumbs, Panko Plain, 0.33 cup (remove)##*Kraft Shredded 2% Mexican Four Cheese blend, 0.50 cup (remove)##Hunt's Ketchup, 2 tbsp (remove)##Garlic powder, 1 tsp (remove)##Onions, raw, 0.5 cup, chopped (remove)##Parsley, dried, 1 tbsp (remove)##Salt, 1 dash (remove)##Pepper, black, 1 dash (remove)
Mix all ingredients & form loaf & place in 13x9 pan or loaf pan. Bake a 400 degrees for approx. 45-60 minutes or until internal temp reaches 165.
Serving Size: makes 12 1- inch slices
Number of Servings: 6
Recipe submitted by SparkPeople user JERSEYJOANN.
Serving Size: makes 12 1- inch slices
Number of Servings: 6
Recipe submitted by SparkPeople user JERSEYJOANN.
Nutritional Info Amount Per Serving
- Calories: 279.7
- Total Fat: 12.2 g
- Cholesterol: 146.6 mg
- Sodium: 325.0 mg
- Total Carbs: 9.7 g
- Dietary Fiber: 0.6 g
- Protein: 31.1 g
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