Black Bean Chilli with Turkey Meat

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 13
Ingredients
48 oz turkey meat9 cups black beans4 cups tomato sauce
Directions
brown turkey
add black beans
tomato sauce
chili powder
salt
pepper

Serving Size: makes 13 3/4 cup servings

Number of Servings: 13

Recipe submitted by SparkPeople user SACOLLINS43.

Servings Per Recipe: 13
Nutritional Info Amount Per Serving
  • Calories: 296.4
  • Total Fat: 8.3 g
  • Cholesterol: 73.8 mg
  • Sodium: 1,110.3 mg
  • Total Carbs: 31.9 g
  • Dietary Fiber: 9.4 g
  • Protein: 31.0 g

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