yogurt omlet
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
3 large eggs3 tbsp greek yogurt (all natural)1 tsp vanilla1 tsp cinnamon3 tbsp chunky peanut butter for topping
Beat together all ingredients except peanut butter. Pour into warm nonstick pan at low heat making 2 pancake like circles. Cook slowly until well browned on each side. Remove from heat. Top with peanut butter and enjoy.
Serving Size: 2 small rolls
Number of Servings: 2
Recipe submitted by SparkPeople user FYI_IM_ME.
Serving Size: 2 small rolls
Number of Servings: 2
Recipe submitted by SparkPeople user FYI_IM_ME.
Nutritional Info Amount Per Serving
- Calories: 262.1
- Total Fat: 17.7 g
- Cholesterol: 279.0 mg
- Sodium: 114.5 mg
- Total Carbs: 7.0 g
- Dietary Fiber: 2.1 g
- Protein: 17.4 g
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