fish with asparagus alfredo

  • Number of Servings: 6
Ingredients
cream of mushroom fat free soupevaporated milkparmesan cheeseasparugusfish filletswhole wheat pasta
Directions
I am using a slow cooker on low
mix together:
1 can fat free cream of mushroom soup- the recipes is a lot less fat with this than is listed
1 can evaporated milk
frozen aspraugus
fish fillets- you can use the non breaded seasoned fillets in the freezer section
add into the slow cooker
serve over boiled pasta

Number of Servings: 6

Recipe submitted by SparkPeople user LIZABE.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 447.8
  • Total Fat: 14.2 g
  • Cholesterol: 77.8 mg
  • Sodium: 830.2 mg
  • Total Carbs: 49.7 g
  • Dietary Fiber: 4.5 g
  • Protein: 35.9 g

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