Strawberry Frozen Yogurt
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
4 cups frozen strawberries3 Tablespoons agave nectar or honey1/2 cup plain yogurt1 Tablespoon fresh lemon juice
Add the frozen strawberries, agave nectar (or honey), yogurt and lemon juice to the bowl of a food processor. Process until creamy, about 5 minutes.
Serve the frozen yogurt immediately or transfer it to an airtight container and store it in the freezer for up to 1 month.
Serving Size: makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user SAMMY_JO89.
Serve the frozen yogurt immediately or transfer it to an airtight container and store it in the freezer for up to 1 month.
Serving Size: makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user SAMMY_JO89.
Nutritional Info Amount Per Serving
- Calories: 119.9
- Total Fat: 0.6 g
- Cholesterol: 1.9 mg
- Sodium: 25.8 mg
- Total Carbs: 29.0 g
- Dietary Fiber: 3.1 g
- Protein: 2.3 g
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