chicken tenderloins

  • Number of Servings: 4
Ingredients
2 tsp of olive oil16 oz chicken tenderloinssalt and pepper2 tbs of basil1.5 tsp honey1.5 tsp of balsamic vinegar
Directions


Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user CATHERBER.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 75.2
  • Total Fat: 3.7 g
  • Cholesterol: 8.3 mg
  • Sodium: 93.4 mg
  • Total Carbs: 1.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 9.3 g

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