chicken tenderloins
- Number of Servings: 4
Ingredients
Directions
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user CATHERBER.
2 tsp of olive oil16 oz chicken tenderloinssalt and pepper2 tbs of basil1.5 tsp honey1.5 tsp of balsamic vinegar
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user CATHERBER.
Nutritional Info Amount Per Serving
- Calories: 75.2
- Total Fat: 3.7 g
- Cholesterol: 8.3 mg
- Sodium: 93.4 mg
- Total Carbs: 1.6 g
- Dietary Fiber: 0.0 g
- Protein: 9.3 g
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