Lite Balsamic Vinaigrette
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
1/2 cup of Balsamic Vinaigrette2 or 3 cloves of Garlic1 tbsp of Extra virgin olive oil1 tbsp of sugar (or less to taste)1 - 2 tbsp of spicy brown mustard (to taste)1/4 cup of wateroptional - 1 - 2 tbsp of dried italian herbs
This is really easy recipe for a quick tasty dressing, or marinade. Recipe makes approximately 1 cup or 16 tablespoons, 2 tablespoons per serving, so 8 servings total. Basically just get all of your ingredients, throw them in the blender and blend till they're mixed up.
Serving Size: 2 tbsp
Number of Servings: 8
Recipe submitted by SparkPeople user XANADESHET.
Serving Size: 2 tbsp
Number of Servings: 8
Recipe submitted by SparkPeople user XANADESHET.
Nutritional Info Amount Per Serving
- Calories: 32.7
- Total Fat: 1.8 g
- Cholesterol: 0.0 mg
- Sodium: 24.0 mg
- Total Carbs: 3.8 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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