SB black bean brownies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
Beans, black, 425 grams (remove) Egg, fresh, whole, raw, 2 large (remove) *Splenda, 48 tsp (remove) Cocoa, dry powder, unsweetened, 3 tbsp (remove) Baking Powder, 1 tsp (remove) *Extra Virgin Olive Oil, 2 tbsp (remove) Vanilla extract, imitation, alcohol, 1 tbsp (remove) Baking Soda, .5 tsp (remove) Cottage Cheese, 2% Milkfat, .25 cup (not packed) (remove) Pecans, .25 cup, chopped (remove)
11X7 pan. Bake 30 to 40 minutes
Serving Size: makes 12
Number of Servings: 12
Recipe submitted by SparkPeople user NANAGEARY.
Serving Size: makes 12
Number of Servings: 12
Recipe submitted by SparkPeople user NANAGEARY.
Nutritional Info Amount Per Serving
- Calories: 105.8
- Total Fat: 5.4 g
- Cholesterol: 31.5 mg
- Sodium: 121.2 mg
- Total Carbs: 12.2 g
- Dietary Fiber: 3.8 g
- Protein: 5.2 g
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