Sriracha - Honey glazed chicken strips

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
3 Tbsp Sriracha1 Tbso Honey1 Tbsp water1 pound of chicken (16 oz)0.5 Tbsp olive oil (or Pam, if preferred)
Directions
put 1/2 tablespoon in a pan, add chicken strips and brown on all sides.

in a bowl mix Sriracha, Honey and water with a fork. Once brown, add Sriracha mixture and stir. Let sauce reduce, stirring the chicken to keep from burning the sauce. Serve.

Serving Size: 4 - 4 ounce servings

Number of Servings: 4

Recipe submitted by SparkPeople user JYLIAJENKINS.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 179.5
  • Total Fat: 4.8 g
  • Cholesterol: 70.2 mg
  • Sodium: 195.9 mg
  • Total Carbs: 6.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 25.7 g

Member Reviews
  • NOTAMAGE
    Tastes Great and Spicy! - 3/24/15