Sriracha - Honey glazed chicken strips
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
3 Tbsp Sriracha1 Tbso Honey1 Tbsp water1 pound of chicken (16 oz)0.5 Tbsp olive oil (or Pam, if preferred)
put 1/2 tablespoon in a pan, add chicken strips and brown on all sides.
in a bowl mix Sriracha, Honey and water with a fork. Once brown, add Sriracha mixture and stir. Let sauce reduce, stirring the chicken to keep from burning the sauce. Serve.
Serving Size: 4 - 4 ounce servings
Number of Servings: 4
Recipe submitted by SparkPeople user JYLIAJENKINS.
in a bowl mix Sriracha, Honey and water with a fork. Once brown, add Sriracha mixture and stir. Let sauce reduce, stirring the chicken to keep from burning the sauce. Serve.
Serving Size: 4 - 4 ounce servings
Number of Servings: 4
Recipe submitted by SparkPeople user JYLIAJENKINS.
Nutritional Info Amount Per Serving
- Calories: 179.5
- Total Fat: 4.8 g
- Cholesterol: 70.2 mg
- Sodium: 195.9 mg
- Total Carbs: 6.6 g
- Dietary Fiber: 0.0 g
- Protein: 25.7 g