4 Ingredient Peanut Butter Chocolate Chip Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 cup creamy peanut butter1/2 sugar (original recipe 1 cup)1 large egg1/2 cup chocolate chips- additional sugar to roll cookie in before baking (optional)
- Preheat oven to 350 degrees.
- line 2 baking sheets with parchment paper
- mix peanut butter, egg, and sugar
- stir in chocolate chips
- roll into 24 balls (roll in additional sugar, if desired)
- bake 6-8 minutes until bottom looks a little brown around edge, and top looks a bit set
- let sit on baking sheet for 1-2 minutes, carefully remove to wire rack to cool completely
Serving Size: 24 cookies
Number of Servings: 1
Recipe submitted by SparkPeople user ALPENNING.
- line 2 baking sheets with parchment paper
- mix peanut butter, egg, and sugar
- stir in chocolate chips
- roll into 24 balls (roll in additional sugar, if desired)
- bake 6-8 minutes until bottom looks a little brown around edge, and top looks a bit set
- let sit on baking sheet for 1-2 minutes, carefully remove to wire rack to cool completely
Serving Size: 24 cookies
Number of Servings: 1
Recipe submitted by SparkPeople user ALPENNING.
Nutritional Info Amount Per Serving
- Calories: 2,654.9
- Total Fat: 164.8 g
- Cholesterol: 186.0 mg
- Sodium: 1,271.0 mg
- Total Carbs: 252.4 g
- Dietary Fiber: 16.0 g
- Protein: 62.3 g
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