Chocolate Cheesecake Cherry Pudding Parfait

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
1 box jello chocolate mousse (3.2 oz)2 box jello cheesecake pudding (3.4 oz each)3 cups skim milk16 oz light cherry pie filling
Directions
prepare pudding and mousse according to package directions, using skim milk.
layer mouse, pudding and pie filling into glass. Repeat.
Cover each glass and refrigerate 30 minutes.


Serving Size: makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user CEIRDE.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 275.7
  • Total Fat: 2.4 g
  • Cholesterol: 2.5 mg
  • Sodium: 51.5 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 1.2 g
  • Protein: 4.1 g

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