katy's shepard pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Turkey, Ground turkey, 93% lean, 4 oz Peas, canned, .5 can (303 x 406)Cheese, Kraft Mexican Style Taco Cheese, 0.12 cup Mashed Potatoes, dehydrated, 0.50 cup Low Fat Cream of Mushroom Soup
brown turkey with favorite seasonings
drain and add peas and soup in small cassarole dish mix in cheese. mix dried pototoes with water and put over top of other ingredients and bake until potatos are browned at 350 degrees (about 15 mins.
one serving
double for lunch next day
Number of Servings: 1
Recipe submitted by SparkPeople user FIRECATT23.
drain and add peas and soup in small cassarole dish mix in cheese. mix dried pototoes with water and put over top of other ingredients and bake until potatos are browned at 350 degrees (about 15 mins.
one serving
double for lunch next day
Number of Servings: 1
Recipe submitted by SparkPeople user FIRECATT23.
Nutritional Info Amount Per Serving
- Calories: 386.8
- Total Fat: 17.2 g
- Cholesterol: 95.9 mg
- Sodium: 758.8 mg
- Total Carbs: 27.8 g
- Dietary Fiber: 4.9 g
- Protein: 30.7 g
Member Reviews