chicken salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Boiled Chicken Breast No skin/bone/diced, 2 cup (remove) Apples, fresh with skin, 1 medium (2-3/4" dia) (approx 3 per l (remove) Grapes - red or green - 1 cup, 1 cup (remove) Duke's Mayonaise, 12 tbsp (remove)
boil chicken ahead of time. measure out shredded chicken to 2 cups. quarter grapes and dice apple. add all ingredients together
Serving Size: I use this as 2 large servings and eat it alone
Number of Servings: 2
Recipe submitted by SparkPeople user FORMYLIFE38.
Serving Size: I use this as 2 large servings and eat it alone
Number of Servings: 2
Recipe submitted by SparkPeople user FORMYLIFE38.
Nutritional Info Amount Per Serving
- Calories: 767.9
- Total Fat: 73.2 g
- Cholesterol: 60.0 mg
- Sodium: 451.5 mg
- Total Carbs: 23.1 g
- Dietary Fiber: 2.2 g
- Protein: 17.7 g
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