Sweet N Spicy Ribs

  • Number of Servings: 10
Ingredients
4.5 pounds of ribs (measure as 2.5 pounds of meat)a bottle of sweet baby rays sweet n' spicy bbq sauce3 ounces of crown royal
Directions
Cut up the ribs, marinate with bbq and whiskey in a large container for 24 hours.

slow cook them on the grill

Serving Size: 10 - 4 ounce servings

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 267.4
  • Total Fat: 9.4 g
  • Cholesterol: 72.6 mg
  • Sodium: 366.0 mg
  • Total Carbs: 16.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 21.9 g

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