Rolled Oat Brownies

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 cup greek yogurt¼ cup coconut milk powder½ cup Cocoa powder½ cup Wholemeal rolled oats 1/4 cup oat bran1.5 T Sweetner1 egg1 teaspoon baking powder1 pinch salt
Directions
Preheat the oven to 400°F.
Grease a square baking dish (approx 8"x8").
Combine all ingredients into a food processor or a blender, and blend until smooth (about 1 minute).
Pour into the prepared dish and bake for about 15 minutes. Remember to under bake
Allow to cool completely before cutting into 9 large squares.


Serving Size: 9

Number of Servings: 1

Recipe submitted by SparkPeople user PIDGEON24.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 627.1
  • Total Fat: 17.7 g
  • Cholesterol: 193.5 mg
  • Sodium: 881.0 mg
  • Total Carbs: 114.8 g
  • Dietary Fiber: 23.6 g
  • Protein: 31.6 g

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