Three Bean Chili

Name: Three Bean Chili Recipe
Prep time: PTM
Cook time: PTM
Total time: PTM
Yield: 16
Ingredients: 1 1/2 pounds very lean ground beef; 1 medium onion; 4 cans (15 oz) diced tomatoes; 2 cans (15 oz) light red kidney beans; 1 can (15 oz) pinto beans; 1 can (15 oz) black beans; 1 cup medium Pace Picante Sauce; 1 T. chili powder (more or less to taste); 1 tsp. salt (more or less to taste)

Number of Servings: 16

Ingredients

1 1/2 pounds very lean ground beef1 medium onion4 cans (15 oz) diced tomatoes2 cans (15 oz) light red kidney beans1 can (15 oz) pinto beans1 can (15 oz) black beans1 cup medium Pace Picante Sauce1 T. chili powder (more or less to taste)1 tsp. salt (more or less to taste)

Directions

Brown the ground beef and onion. Drain very thoroughly. Add to remaining ingredients in a large pot. Bring to a boil. Turn down heat and simmer 45 minutes.

Makes 16 one-cup servings.

Number of Servings: 16

Recipe submitted by SparkPeople user BEESPAJAMAS.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 225.2
Total Fat: 7.1 g
Cholesterol: 36.9 mg
Sodium: 523.0 mg
Total Carbs: 22.7 g
Dietary Fiber: 8.2 g
Protein: 18.9 g

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