Vegan Pesto

Name: Vegan Pesto Recipe
Yield: 24
Ingredients: Basil; Pine nuts; Walnuts; Nutritional Yeast; Lemon juice; Garlic; Salt; Olive Oil

Number of Servings: 24

Ingredients

BasilPine nutsWalnutsNutritional YeastLemon juiceGarlicSaltOlive Oil

Directions

Add all items to food processor and process until desired consistency is reached, scraping down sides as necessary.

Serving Size: 24 1-Tbsp servings

Number of Servings: 24

Recipe submitted by SparkPeople user MISTY_MESEL.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 44.0
Total Fat: 3.9 g
Cholesterol: 0.0 mg
Sodium: 97.5 mg
Total Carbs: 1.7 g
Dietary Fiber: 1.0 g
Protein: 1.5 g

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