Low Carb Breakfast Balls
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
Ingredients:Ground Pork Sausage, Lean cooked, drained, 32 oz (remove)Beef, 90% Lean Ground Beef from Sirloin, 16 oz (remove)Egg, fresh, whole, raw, 3 large (remove)*Dried Onion Flakes, 2 tbsp (remove)Pepper, black, 0.5 tsp (remove)Cheese - Kroger Sharp Cheddar Cheese, 8 oz (remove)
Mix shape and bake
Serving Size: 48 meatballs
Number of Servings: 12
Recipe submitted by SparkPeople user LPURYEAR1.
Serving Size: 48 meatballs
Number of Servings: 12
Recipe submitted by SparkPeople user LPURYEAR1.
Nutritional Info Amount Per Serving
- Calories: 464.2
- Total Fat: 23.9 g
- Cholesterol: 136.5 mg
- Sodium: 1,001.3 mg
- Total Carbs: 2.2 g
- Dietary Fiber: 0.0 g
- Protein: 25.9 g
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