Great Aunt Trudy Thompson's Candied Sweet Potatoes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
4 boiled sweet potatoes1/2 cup butter1 cup sugar1/4 cup water1 orange halved and slicedpecan halves to scatter on top
cut cooked potatoes in half and arrange in a shallow baking dish in a single layer.
Heat butter, sugar and water until syrupy
Pour syrup over potatoes
Bake uncovered at 375 degrees until syrup candies, basting 2-3 times.
Serving Size: serves 8-12
Number of Servings: 1
Recipe submitted by SparkPeople user DOWNTOWNCHOW.
Heat butter, sugar and water until syrupy
Pour syrup over potatoes
Bake uncovered at 375 degrees until syrup candies, basting 2-3 times.
Serving Size: serves 8-12
Number of Servings: 1
Recipe submitted by SparkPeople user DOWNTOWNCHOW.
Nutritional Info Amount Per Serving
- Calories: 1,611.1
- Total Fat: 52.8 g
- Cholesterol: 87.3 mg
- Sodium: 338.4 mg
- Total Carbs: 289.9 g
- Dietary Fiber: 17.7 g
- Protein: 7.9 g
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