Bruchetta pork chops

Name: Bruchetta pork chops Recipe
Yield: 4
Ingredients: Center cut pork chop 19.2 oz (remove); *Tomatoes red ripe raw year round average 1 medium whole (2-3/5 dia) (remove); Onions raw 1 medium (2-1/2 dia) (remove); Cherry Tomatoes Fresh 1 Tomato 1 serving (remove); Olive Oil 2 tbsp (remove); *Balsamic Vinegar 1 tbsp (remove)

Number of Servings: 4

Ingredients

Center cut pork chop, 19.2 oz (remove)*Tomatoes, red, ripe, raw, year round average, 1 medium whole (2-3/5" dia) (remove)Onions, raw, 1 medium (2-1/2" dia) (remove)Cherry Tomatoes, Fresh, 1 Tomato, 1 serving (remove)Olive Oil, 2 tbsp (remove)*Balsamic Vinegar, 1 tbsp (remove)

Directions

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user DENISEDRAKE1214.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 283.3
Total Fat: 6.9 g
Cholesterol: 0.0 mg
Sodium: 4.8 mg
Total Carbs: 4.5 g
Dietary Fiber: 0.9 g
Protein: 0.6 g

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