Couscous, Cucumber and Feta Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 box Near East Toasted Pine Nut Couscous1 cup English cucumber, diced1/2 cup crumbled Feta cheese
Prepare couscous according to package directions, using olive oil.
After 5 minutes, remove lid from pan and fluff.
In the meantime, dice/slice your cucumber.
Stir cucumber pieces and feta cheese into slightly cooled couscous.
How simple.
Approximately 4 one cup servings.
Number of Servings: 4
Recipe submitted by SparkPeople user LANC92.
After 5 minutes, remove lid from pan and fluff.
In the meantime, dice/slice your cucumber.
Stir cucumber pieces and feta cheese into slightly cooled couscous.
How simple.
Approximately 4 one cup servings.
Number of Servings: 4
Recipe submitted by SparkPeople user LANC92.
Nutritional Info Amount Per Serving
- Calories: 225.4
- Total Fat: 8.5 g
- Cholesterol: 16.7 mg
- Sodium: 592.3 mg
- Total Carbs: 30.7 g
- Dietary Fiber: 1.7 g
- Protein: 8.8 g
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