Banana-Raspberry Smoothie
- Minutes to Prepare:
- Number of Servings: 3
Ingredients
Directions
1 cup vanilla low-fat yogurt1 cup frozen raspberries2 bananas, peeled
Place all ingredients in a blender or food processor and blend until smooth.
Makes 3 4-oz servings
Number of Servings: 3
Recipe submitted by SparkPeople user TXLADYJAN.
Makes 3 4-oz servings
Number of Servings: 3
Recipe submitted by SparkPeople user TXLADYJAN.
Nutritional Info Amount Per Serving
- Calories: 115.4
- Total Fat: 0.5 g
- Cholesterol: 3.3 mg
- Sodium: 34.0 mg
- Total Carbs: 27.2 g
- Dietary Fiber: 4.4 g
- Protein: 3.1 g
Member Reviews