chicken terriyaki

Name: chicken terriyaki Recipe
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Yield: 12
Ingredients: 8 tbsp Kikkoman Less Sodium terriyaki Marinade and Sauce (by TIMLINLUVER); 18 drumstick bone and skin remov Chicken Drumstick; 12 wing bone and skin removed Chicken Wing

Minutes to Prepare: 20
Minutes to Cook: 60

Number of Servings: 12

Ingredients

8 tbsp Kikkoman Less Sodium terriyaki Marinade and Sauce (by TIMLINLUVER) 18 drumstick, bone and skin remov Chicken Drumstick 12 wing, bone and skin removed Chicken Wing

Directions

marinade wings and drumsticks in marinade overnight. Grill the next day.

Serving Size: 12

Number of Servings: 12

Recipe submitted by SparkPeople user SHEWRITES1.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 163.7
Total Fat: 4.2 g
Cholesterol: 88.1 mg
Sodium: 318.7 mg
Total Carbs: 2.0 g
Dietary Fiber: 0.0 g
Protein: 25.5 g

More Recipes Like This

TIME0

CALS187

(385 ratings)

Caribbean Chicken RECIPE

Ready in just 20 minutes.Submitted by:

CALORIES 186.6 FAT 3.3 PROTEIN 6 CARBS 34.9 FIBER 3.2

TIME0

CALS280

(311 ratings)

Chicken Oregano with Sweet Peppers

Sauteed sweet peppers dress up plain chicken. Serve on top of a bed of brown rice.Submitted by:

CALORIES 279.8 FAT 5.2 PROTEIN 40.9 CARBS 14.6 FIBER 4.1

TIME70

CALS237

(253 ratings)

Chicken with Cheesy Mushroom Gravy

This filling chicken and cheesy gravy dish is so simple to make, with only five ingredients. Serve with a green salad on the side. Submitted by: MISSY_MAGOO

CALORIES 236.6 FAT 10.1 PROTEIN 31.2 CARBS 3.5 FIBER 0.1

TIME80

CALS296

(304 ratings)

Stuffed Bell Peppers

This stuffed bell pepper recipe is really delicious! You can use red bell peppers if you like that flavor better. It incorporates your protein, starch, and veggies in one neat package! Brown rice is used for an added nutritional punch.Submitted by: KS76017

CALORIES 296.2 FAT 8.6 PROTEIN 24.4 CARBS 30.9 FIBER 4.2

TIME485

CALS178

(598 ratings)

Slow Cooker Salsa Chicken

This is THE most popular recipe on SparkRecipes. We've added more vegetables and reduced the sodium drastically to make it even better. Submitted by: CHEF_MEG

CALORIES 177.5 FAT 4.1 PROTEIN 27.2 CARBS 7.3 FIBER 2.1

Member Reviews